Baguette trays are an effective solution for baking French bread, baguette muffins…

  • Perforation allows good heat flow, faster and more even baking.
  • It is produced in standard dimensions and in dimensions according to the customer’s request.
Size (mm) Numer of trays Tray width (mm) Tray length (mm) Product code
400×600 4 97 594 309003001
400×600 5 77 594 309003002
580×780 10 75 574 309003006
580×780 8 69 774 309003008
580×780 7 79 774 309003005
600×800 10 77 594 309003004
600×800 7 82 794 309003005

Perfom has modern equipment and all the resources necessary for the quality production of baking trays and pans.

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Baking trays and pans (PDF catalog).

Download a PDF document with detailed technical information for all product groups.

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