High quality hamburger bun trays. Perforated moulds and the distance between them enable excellent heat flow and fast baking.

  • Reinforced frame and welded joints guarantee strength and long-term use.
  • They are available as perforated and non-perforated.
  • The number of moulds in the tray depends on the dimensions of the mould and tray.
  • They are produced in standard dimensions and in dimensions according on customer request.
Size (mm) Number of moulds Mould dimension Top x Bottom (mm) Depth (mm) Hole (mm) Product code
400 x 600 8 148 x 140 30 R2,1 309008001
400 x 600 11 138 x 130 30 R2,1 309008002
400 x 600 12 125 x 115 30 R2,1 309008003

Perfom has modern equipment and all the resources necessary for the quality production of baking trays and pans.

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Baking trays and pans (PDF catalog).

Download a PDF document with detailed technical information for all product groups.

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